Lactose Powder

Leading Manufacturers, Exporters, Wholesaler, Importer, Retailer of LACTOSE IP GRADE /BP/USP/PH, Lactose Powder 200 MESH WHITE and SOYA PROTEIN CONCENTRATE 90 % from Delhi.

MOQ : 40 Bag

Business Type Manufacturer, Exporter, Supplier
Type Ip Phone, Lactose Powder
Material Plastic
Country of Origin India
Moisture 5 %
Physical State Powder
Pack Size 25 Kg
Port DELHI /MUMBAI/ HYDERBAD
Payment Terms L/C, D/A, D/P, T/T, Western Union, MoneyGram, Other
Delivery Time 7 DAYS

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Preferred Buyer From

Location Anywhere in India

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MOQ : 1000 Kilogram

Business Type Manufacturer, Exporter, Supplier, Retailer, Wholesaler, Trader, Distributor, Importer, Buying House
Type Lactose Monohydrate, Lactose Powder
Shelf Life 1 Yr, 2 Yrs, 5 Yrs
Grade Food Grade
Color White
Purity 100 %, 99.85 %, 99%
Condition Good, New
Packaging Type Bag, BOPP Bags
Packaging Size 25-50Kg
Country of Origin India
Application Commerical, Food, Pharma
WHITE COLOR EASY DISSOLVE
IMPORTED MATERIAL FINE MOUTH AND TASTE
200 MESH AND 100 MESH KOLIBA LACTOSE 200 MESH
HMS HOLLAND LACTOSE ARLA DENMAKRK LACTOSE
MEGGLE LACTOSE 200 MESH LACTALIS LACTOSE 200 MESH
Port DELHI /MUMBAI/ HYDERBAD
Payment Terms L/C, D/A, D/P, Western Union, MoneyGram
Delivery Time 7 DAYS
Packaging Details Lactose (milk sugar) is a carbohydrate derived from milk. It is being manufactured from sweet whey, by ultra-filtration, evaporation, crystallization and milling. It is applied as thickener, flavour and texture additive. Lactose is less sweet than regular sugar and has a flavour enhancing effect.

Different grain sizes may be obtained through an adapted crushing. Grain sizes are classified by mesh.

The most common mesh sizes are:

200 mesh (fine grain size)
100 mesh (coarse grain size)
Edible Lactose can be used in many applications, like: bakery, pastry, chocolate, confectionery, infant food, instant soups, sauces, seasoning, meat products, diet food, milk powder standardisation, beverages etc.

Main composition:

butterfat content of max. 0.1%
moisture content of max. 0.4%
protein content of max. 0.4%
colour: white to slightly yellow
The product has a very long shelf life of approx. 36 months from date of manufacture (depending on its packaging) and it should be stored in a cool, dark and dry place (preferably below 25˚C). Do not expose the product to direct sunlight or to strong odours.

Packaging
Our Edible Lactose is available in 25 kg multi-ply paper bags with poly inner liner and in Big Bags of approx. 1000 kg net weight each.

HS code: 1702.11

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Preferred Buyer From

Location Anywhere in India

Lactose (milk sugar) is a carbohydrate derived from milk. It is being manufactured from sweet whey, by ultra-filtration, evaporation, crystallization and milling. It is applied as thickener, flavour and texture additive. Lactose is less sweet than regular sugar and has a flavour enhancing effect. 

 

Different grain sizes may be obtained through an adapted crushing. Grain sizes are classified by mesh.

 

The most common mesh sizes are:

 

200 mesh (fine grain size)

100 mesh (coarse grain size)

Edible Lactose can be used in many applications, like: bakery, pastry, chocolate, confectionery, infant food, instant soups, sauces, seasoning, meat products, diet food, milk powder standardisation, beverages etc.

 

Main composition:

 

butterfat content of max. 0.1%

moisture content of max. 0.4%

protein content of max. 0.4%

colour: white to slightly yellow

The product has a very long shelf life of approx. 36 months from date of manufacture (depending on its packaging) and it should be stored in a cool, dark and dry place (preferably below 25˚C). Do not expose the product to direct sunlight or to strong odours.

 

Packaging 

Our Edible Lactose is available in 25 kg multi-ply paper bags with poly inner liner and in Big Bags of approx. 1000 kg net weight each.

 

HS code: 1702.11

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MOQ : 40 Bag

Business Type Manufacturer, Exporter, Supplier
Form Powder
Packaging Type Bag
Country of Origin India
Quantity Per Pack 25Kg
Brand Name Hilmar

Preferred Buyer From

Location Anywhere in India

Yes! I am interested



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